©2011 gary garbett.com |
We thought he was black, but after holding him under in the bright sunlight, his fur was actually the color of dark, rich cocoa. He's the smallest in our home, takes charge in everything, and answers to Sammy C.
A Passing Glimpse
©2011 gary garbett.com |
We thought he was black, but after holding him under in the bright sunlight, his fur was actually the color of dark, rich cocoa. He's the smallest in our home, takes charge in everything, and answers to Sammy C.
©2011 gary garbett.com |
©2011 gary garbett.com |
Toasted bagels and paper cups with corrugated sleeves that read "Caution: Contents May Be Hot" occupied our hands. We fed ourselves on conversation.
©2011 gary garbett.com |
I drove several miles yesterday, perhaps even more than usual. Just seems like a standard when you live in a rural area. I always seem to find an inner calm during those drives. Usually it's just me and the music, getting lost in the moment as I pass the road markings like falling dominoes.
I'm not sure why, but yesterday was just a little bit different. I listened to the quiet instead. Between that and the whistling of the fresh air making it's way through slightly lowered windows, it seemed like I drove farther than those miles I left behind me in the rear view mirror. These healthy places find me far more often than they use to.
©2011 gary garbett.com |
©2011 gary garbett.com |
Sometimes I stand in my chair to have a closer look at my shoes. Then there are days when I do so just to have a better view of where I've been.
©2011 gary garbett.com |
Food is art and my kitchen is another one of my studios. Not only does it need to taste good. It must also look good. Saturday looked like this.
Scrambled eggs with mozzarella, cheddar, and parmesan with a splash of salsa. Home style hash browns with onion, garlic, and green peppers from our garden. Olive oil lime parmesan french loaf topped with orange marmalade. Nectarines. Tomato juice and freshly ground fair trade coffee. Fab!
©2011 gary garbett.com |